1
Department of Information Technology, Karunya University, Coimbatore 641114, India
(rlvenkei_2000@karunya.edu)
2
Department of Information Technology, Panimalar Engineering College, Chennai, India
(sumithram.id@gmail.com)
3
Department of Information Technology, Panimalar Engineering College, Chennai, India
(buvanrajan16@gmail.com)
4
Department of Artificial Intelligence & Data Science, Panimalar Engineering College, Chennai, India
(selvasv04@gmail.com)
Abstract :
The justification for the Web-based Food Requesting System is to repurpose the ongoing conventional structure with the aid of digital resources and unquestionable PC frameworks, accomplishing their fundamentals so their vital data and information can be effectively managed for an extended timeframe with concise admittance to and control of something almost identical. The typical programming and equipment are fairly accessible and simple to deal with. The Web-based Food Requesting Structure, as illustrated above, might generate a genuinely free, confidential, robust, and rapid organisational technique. It may help the customer focus on their complex projects rather than just the bookkeeping. Moreover, it will support the partnership with improved resource utilisation. The association may remain conscious of mechanised records without unnecessary portions. That says that one need not be connected with information that isn't important while having the option to show up at the data. The point is to streamline and automate its ongoing conventional architecture with the assistance of digital kinds of stuff as well as certain PC programming, satisfying their prerequisites so their significant data or information can be taken care of for a more extensive duration with the streamlined overseeing of something practically the same. Basically, the attempt demonstrates how to supervise for superior execution and greater client organisation.
Keywords :
database; food ordering and online delivery
References :
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[3] M. Sumithra and Dr. S. Malathi, “3D Densealex NET Model with Back Propagation for Brain Tumor Segmentation”, International Journal OfCurent Research and Review, Vol. 13, Issue 12, 2021.
[4] K. Sridharan , and Dr. M. Chitra "SBPE: A paradigm Approach for proficient Information Retrieval , Jokull Journal" , Vol 63, No. 7;Jul 2013
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[6] B.Buvaneswari and Dr.T. KalpalathaReddy,“EEG signal classification using soft computing techniques for brain disease diagnosis”,Journal of International Pharmaceutical Research ,ISSN : 1674-0440,Vol.46,No.1,Pp.525-528,2019.
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[9] M. Sumithra and Dr. S. Malathi, “A Brief Survey on Multi Modalities Fusion”, Lecture Notes on Data Engineering and Communications Technologies, Springer, 35, pp. 1031-1041,2020.
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[11] M. Sumithra and S. Malathi, “A survey on Medical Image Segmentation Methods with Different Modalitites”, International Journal of Engineering Research and Technology (IJERT) – Vol. 6 Issue 2, Mar 2018.
[12] B.Buvaneswari and Dr.T. KalpalathaReddy,“ELSA- A Novel Technique to Predict Parkinson's Disease in Bio-Facial”,International Journal of Advanced Trends in Computer Science and Engineering, ISSN 2278-3091,Vol.8,No.1,Pp. 12-17,2019
[13] K. Sridharan , and Dr. M. Chitra , Proficient Information Retrieval Using Trust Based Search On Expert And Knowledge Users Query Formulation System, Australian Journal of Basic and Applied Sciences, 9(23) July 2015, Pages: 755-765.
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[15] Sumithra, M., Shruthi, S., Ram, S., Swathi, S., Deepika, T., "MRI image classification of brain tumor using deep neural network and deployment using web framework", Advances in Parallel Computing, 2021, 38, pp. 614–617.
[16] K. Sridharan , and Dr. M. Chitra "RSSE: A Paradigm for Proficient Information Retrieval using Semantic Web" , Life Science Journal 2013;10(7s), pp: 418-425
| Style | # |
|---|---|
| MLA | R. Venkatesan, M.Sumithra, B. Buvaneswari, R. Selvalingeshwaran. "Food Ordering Systems' Newness." Journal of Cognitive Human-Computer Interaction, Vol. 4, No. 1, 2022 ,PP. 15-20 (Doi : https://doi.org/10.54216/JCHCI.040102) |
| APA | R. Venkatesan, M.Sumithra, B. Buvaneswari, R. Selvalingeshwaran. (2022). Food Ordering Systems' Newness. Journal of Journal of Cognitive Human-Computer Interaction, 4 ( 1 ), 15-20 (Doi : https://doi.org/10.54216/JCHCI.040102) |
| Chicago | R. Venkatesan, M.Sumithra, B. Buvaneswari, R. Selvalingeshwaran. "Food Ordering Systems' Newness." Journal of Journal of Cognitive Human-Computer Interaction, 4 no. 1 (2022): 15-20 (Doi : https://doi.org/10.54216/JCHCI.040102) |
| Harvard | R. Venkatesan, M.Sumithra, B. Buvaneswari, R. Selvalingeshwaran. (2022). Food Ordering Systems' Newness. Journal of Journal of Cognitive Human-Computer Interaction, 4 ( 1 ), 15-20 (Doi : https://doi.org/10.54216/JCHCI.040102) |
| Vancouver | R. Venkatesan, M.Sumithra, B. Buvaneswari, R. Selvalingeshwaran. Food Ordering Systems' Newness. Journal of Journal of Cognitive Human-Computer Interaction, (2022); 4 ( 1 ): 15-20 (Doi : https://doi.org/10.54216/JCHCI.040102) |
| IEEE | R. Venkatesan, M.Sumithra, B. Buvaneswari, R. Selvalingeshwaran, Food Ordering Systems' Newness, Journal of Journal of Cognitive Human-Computer Interaction, Vol. 4 , No. 1 , (2022) : 15-20 (Doi : https://doi.org/10.54216/JCHCI.040102) |